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Events

Mushroom fairs, exhibitions, mycological days, guided walks, courses and food events across Spain, by date, with a link to each organiser.

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November 2026

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  24. Tuesday 24 November
  25. Wednesday 25 November
  26. Th26
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Whole month

8 events

Already on

  1. Food

    La Cuina del Bolet del Berguedà

    Berguedà, Barcelona

    A gastronomic campaign involving 21 restaurants in the comarca. The venues offer special menus in which mushrooms are the main ingredient, from starters to desserts: traditional recipes, signature cuisine and innovative dishes made with local produce. Participants include Ca L'Amagat (Bagà), Cal Ferrer (Borredà), El Forn (Gósol), Hostal Pedraforca (Saldes) and Cal Candi (Vilada). The organiser is Associació d'Hostaleria i Turisme del Berguedà. There will be no traditional route of dinners with wine pairings this year.

  2. Food

    Tardor de Cuina i Bolets

    Terrassa, Barcelona

    Food campaign in which restaurants across the city offer menus and tapas featuring mushrooms as the main ingredient. The XXVIII Jornades Gastronòmiques take place as part of the campaign. There are also guided tours, heritage routes around the city and food tourism offers.

  3. Food

    Jornadas Gastro-micológicas Buscasetas Tierra de Sabor

    Castilla y León

    Twenty-fifth gastro-mycological days. Restaurants, bars and cafés across Castilla y León simultaneously offer hundreds of mushroom menus, dishes and tapas, with around 800 dishes from more than 100 participants. The main partner is the Tierra de Sabor brand.

  4. Mycological days

    XXXIV Jornadas Micológicas de Ezcaray

    Ezcaray

    The thirty-fourth mycological days in Ezcaray, listed in the calendar of Asociación Amigos de Ezcaray.

  5. Course and workshop

    Curso de Micología

    Maliaño

    A mycology course run by Sociedad Micológica Cántabra.

  6. Mycological days19:30–21:00

    XXIV Jornadas Micológicas

    Logroño, La Rioja

    The programme is prepared by the VERPA group. On Thursday at 19:30 there is a talk, «Cambia el clima, el monte y las setas» (José Calvo Azpeitia, Meteosojuela), and on Friday at 19:30 a presentation, «40 setas de otoñales de La Rioja» (Antonio Ezquerro Antoñana, president of Grupo Verpa). On Saturday at 9:00 there is a group outing to collect specimens for members of the group, with identification of the species found from 18:00. On Sunday from 11:00 to 14:00 there is an exhibition of wild and cultivated mushrooms outside the centre building.